New Year’s Resolution List

After weeks of overindulging, I thought it best to start out the new year on the right foot — including these healthful, effective (and delicious) honeys and body care products in your new year should be just what you need to look and feel your best! Enjoy!


100% Raw Gourmet Wild Dandelion Honey (150 g)

This bright yellow, raw, unpasteurized Wild Dandelion Honey in a new, perfect-for-entertaining size delivers a strong, tangy zing of rich flavor! Sourced from the pastoral grazing country of the remote mountainous regions of New Zealand’s South Island, this high quality, thick honey is harvested from uncultivated dandelions. Dandelion honey has been shown to keep your digestive system, liver and kidneys in healthy working condition – especially important after a few too many New Year’s Eve cocktails! Get the yum here.


100% Raw Gourmet Rata Honey (150 g)

Rata honey is wonderfully aromatic and has a very unique taste. It contains live enzymes, minerals and vitamins, making it a tasty super food, perfect for displays with cheeses but also healthy enough to merit a spot on your ‘New Year’s Resolution’ diet!

Our Rata honey is sourced from the protected Rata tree found in New Zealand’s National Forests. The tree only flowers once every 2 years, making Rata an extremely rare honey. Get it here.

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Face Contour Cream with Manuka Honey and Bee Venom

When late nights take a toll on your skin, this savior of a face cream will come to the rescue! It contains an exotic blend of 70% organically certified ingredients including premium bee venom, rare New Zealand organic manuka active (OMA) 16+ honey and natural botanical oils. The manuka helps hydrate and the bee venom is responsible for increasing blood flow, leaving skin radiant and supple. Shop here.


Queen of the Hive Manuka Honey and Oatmeal Soap

After a night (or a few weeks) of excess, treat yourself and your senses to a bath featuring our oatmeal and manuka honey soap – a product which combines the moisturizing qualities of goat’s milk, Organic Manuka Honey active 12+ + organic oatmeal. Buy yours here.



Strawberry Lemonade Pie with Wedderspoon Organic Rata Honey



-2 cups raw nuts of your choice (we used almonds and pecans)
– 1 cup Medjool dates
-pinch of salt
-Process ingredients until the mixture starts to sticks together. Then press mixture into pie dish.

-1 cup raw cashews
-1 cup coconut milk
-3 Tbs coconut oil
-1 frozen banana
-1 whole peeled lemon
-3 Tbs Wedderspoon Raw Organic Rata Honey
-handful of strawberries

Soak cashews in coconut milk for at least 1 hour. Add the rest of the ingredients and blend until smooth. Chill in fridge for at least 4 hours before eating.


Last Day to Enter Beechwood Honey Giveaway & New Sale!

Last Day to Enter Beechwood Honey & Soap Sale & Giveaway!

Last Day to enter our Beechwood honey and soap giveaway. Go to Wedderspoon USA’s Facebook page to enter today!

In addition, we have a special sale, purchase a Gold Line jar of our Beechwood Honey and get the Beechwood Honey and Lemongrass soap 25% off. Click here to buy!

For more information on Beechwood honey, a sneak peek at our new Queen of the Hive beauty line, and a delicious yet so healthy Cocoa and Manuka Honey Bite Recipe read our April Newsletter.

Click the link below to read:

Spring Raw Fir Honey Recipe

Fir Honey Baklava Recipe

Looking for a healthy baklava recipe? Made with cinnamon, walnuts, hemp seeds, and Wedderspoon Raw Fir Honey, this baklava will melt in your mouth!


-1/2 package of phyllo dough, thawed
-1 cup chopped walnuts
-1 cup hemp seeds
-1 teaspoon cinnamon
-3/4 cup melted butter or coconut oil
-1 cup Wedderspoon Raw Fir Honey
-1/2 teaspoon vanilla extract


1.) Preheat oven to 350*
2.) Grease a 13×9 or 9×9 baking pan.
3.) Melt half the butter/oil in saucepan.
4.) Lay one piece of phyllo down to fit in the pan.
5.) Brush melted butter/oil on top
6.) Layer another piece of dough on top. Repeat butter.
7.) Sprinkle 1/3 of the walnuts and hemp seeds across buttered dough, then sprinkle cinnamon on top.
8.) Layer another piece of dough and more butter.
9.) Repeat the nut layers two more times.
10.) Repeat another two layers of just dough and butter.
11.) Use a sharp knife and cute a diamond pattern into the dough.
12.) Bake for 35-45 minutes, until golden brown.
13.) While baking, mix remaining melted butter with fir honey and vanilla.
14.) When the bakalava comes out of the oven, slowly drizzle this honey butter mixture on top, allow to absorb and cool.